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Razna vprašanja glede prehranjevanja!

Started by Fluffy The Stud Eater , Jun 20 2007 06:28 PM

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#1601 Sinnaia

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Posted 01 September 2011 - 06:12 PM

Me je že minilo, sem danes en čips pojedla in mi je slabo za bruhat, imam dovolj čipsa za letos, fuj.
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#1602 krneki

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Posted 01 September 2011 - 06:19 PM

Jaz sicer celega ne pojem, sem pa kar ubrisana na čips in smokije. Zato ne kupujem sama, samo ob priliki pa kar bašem pol, če je na mizi.

Dobri so mi itak Crunchips, drugač pa mal bl light verzija,tale je tud ful huda:

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#1603 Princeska

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Posted 01 September 2011 - 09:05 PM

QUOTE(_vrtnca_ @ 31. 8. 2011 - 15:09) View Post

Ni ravno čips, je pa krompirjev..prigrizek biggrin.gif
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FUUUUL DOBER thumbup.gif
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#1604 Fluffy The Stud Eater

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Posted 05 September 2011 - 07:28 PM


Kupila sem lističe za lazanjo od Barille. Na pakungi piše no pre-cooking, kar se mi zdi nekam sumljivo!
Hm?
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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1605 Sarah

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Posted 05 September 2011 - 07:29 PM

Jaz sem vseeno prekuhala, tako da ti ne znam pomagat.
Poskusi! laugh.gif
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#1606 Ewa

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Posted 05 September 2011 - 07:29 PM

Res je. Zložiš med plasti z omako in daš pečt v pečico.

Edit: Brez kuhanja.
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#1607 Fluffy The Stud Eater

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Posted 05 September 2011 - 07:30 PM



Jaz zdaj ne vem, kaj naj naredim. Po eni strani mi je logično, da se ne kuha prej, ker se itak navzame omak
in se zmehča, speče. Po drugi strani pa se bojim, da bo vse skupaj trdo.
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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1608 Kinky

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Posted 05 September 2011 - 07:31 PM

NI POTREBNO KUHAT, le pazi, da omaka (mesna in/ali bešamel) VSE prekrije. Če ne bo tisti del suh. wink.gif
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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

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When you open your mind to the impossible, sometimes you find the truth.

#1609 Sarah

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Posted 05 September 2011 - 07:35 PM

Jaz zmeraj prekuham, ker pride tako dosti boljša. IMO. Ker, kot je napisala Kinky, tudi če paziš, zna hitro kaj ostati suhega in je potem bljak.
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Cosa vuoi che ti scriva?
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Tu sei ovunque in me.

#1610 Fluffy The Stud Eater

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Posted 05 September 2011 - 07:36 PM



Jaz bom pa naredila zdaj brez kuhanja, pa da vidimo! Ker mi je kuhanje teh plaht precej zoprno opravilo.
Hvala za hitre nasvete!
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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1611 Kinky

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Posted 05 September 2011 - 07:38 PM

Jaz pa ko sem še delalal lazanje, nikoli nisem prekuhala, ampak sem se pa 2 krat zaje***, ker ni bilo dovolj omake, in so potem zunanji robovi (ne vsi) bili malo trdi. Tako da ti samo prelij vse, pa se bo prekuhalo; ti lističi so itak že na pol kuhani. wink.gif
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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

---------------------------------------------------------------------------------------------

 

 

 

When you open your mind to the impossible, sometimes you find the truth.

#1612 Princeska

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Posted 05 September 2011 - 10:41 PM

Moja mami nardi brez kuhanja in je božanska!
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"First make it in your head. And then you can make it anywhere."

#1613 Barbarina

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Posted 06 September 2011 - 08:36 AM

Jaz nikoli ne kuham, dam dosti nadeva, pa je zadeva zelo fino sočna. smile.gif
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#1614 Podgana

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Posted 06 September 2011 - 09:54 AM

Nič kuhanja. Jaz še tistih ne kuham na katerih piše, da je treba kuhati. Edino paziti je treba čisto na vrhu, da daš čez zadnjo plast testenin dovolj bešamela/omake.
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Dear Leonard. To look life in the face, always, to look life in the face and to know it for what it is. At last to know it, to love it for what it is, and then, to put it away. Leonard, always the years between us, always the years. Always the love. Always the hours.

 

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#1615 Plain Jane

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Posted 06 September 2011 - 11:11 AM

Jaz jih vedno mal pokuham.
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#1616 Kinky

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Posted 06 September 2011 - 11:47 AM

Po moje hudega ni, če kuhaš prej, ampak ni pa nujno. wink.gif
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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

---------------------------------------------------------------------------------------------

 

 

 

When you open your mind to the impossible, sometimes you find the truth.

#1617 Fluffy The Stud Eater

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Posted 06 September 2011 - 08:00 PM


Mama je danes delala lazanjo, ne jaz in ji nikakor ni šlo v račun, da se to ne bi nič prekuhalo. A ni prekuhala,
pa je super prišlo, tako da bova zdaj vedno delali tako.

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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1618 Nincha

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Posted 08 September 2011 - 01:36 PM

V hladilniku sem našla domače vložene gobe od lani (gor piše 2010), naredila bi gobovo omako, a mislite da je to še uporabno?
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After all this time?

Always.

#1619 Špela

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Posted 08 September 2011 - 01:41 PM

po mojem ni panike, če so še original zaprte, samo preveri, če niso zaplesnile slučajno.
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“… People are rivers, always ready to move from one state of being into another. It is not fair, to treat people as if they are finished beings. Everyone is always becoming and unbecoming.” (Kathleen Winter: Annabel.)

 

“Point of view is everything.“ (Kathleen Winter: Annabel.)


LIVE. LEARN.TRAVEL. LOVE.

 

 

#1620 Nincha

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Posted 08 September 2011 - 01:51 PM

Aha, no splesnele niso, tko da predvidevam da so kul. laugh.gif

Drugo vprašanje biggrin.gif A lahko sploh iz vloženih gob delaš omako? Smrdijo po kisu. cry.gif laugh.gif
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After all this time?

Always.

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