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Recepti - SLADICE

Started by Fluffy The Stud Eater , Mar 21 2005 02:19 PM

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#1561 Fluffy The Stud Eater

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Posted 08 September 2011 - 06:33 PM



Vredu si osnovno maso ojačala! thumbup.gif

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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1562 rea

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Posted 08 September 2011 - 09:00 PM

a je blo kul, ančka?
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There are some things I may not know                  

There are some places, dear Lord, I may not go.

But there's one thing of which I'm sure

My God is real for I can feel him in my soul.

 

I have found a way to live  

in the presence of the Lord Hare Ram, Ram, Ram

Hare Ram, Ram, Ram, Sita Ram, Ram, Ram

 

 

 

#1563 Ancka Pomarancka

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Posted 08 September 2011 - 09:25 PM

vse sem pojedla eat.gif
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#1564 rea

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Posted 08 September 2011 - 11:51 PM

smile.gif
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There are some things I may not know                  

There are some places, dear Lord, I may not go.

But there's one thing of which I'm sure

My God is real for I can feel him in my soul.

 

I have found a way to live  

in the presence of the Lord Hare Ram, Ram, Ram

Hare Ram, Ram, Ram, Sita Ram, Ram, Ram

 

 

 

#1565 Olivija

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Posted 11 September 2011 - 04:20 PM

Saj vem, da je Over Mura Moving Cake ze pred kratkim izvedena sladica, jaz sem jo danes spet pekla za ocetov rojstni dan, pa bom dopisala receptic, ker je precej simpl, pa pocasi se bo sezona orehov zacela, pa domacih jabolk! V nasi so domaca jabolka in se res pozna razlika.




Prekmurska gibanica
(pekla v 40x20cm pekacu)

IPB Image

500 g vlecenega testa - potrebujes 10 listicev, ki prekrijejo dno pekaca.

100 g mletega maka
15 g sladkorja
1 dcl vrelega mleka

500 g skute
100 g kisle smetane
zlica sladkorja
1 jajce
malo naribane lupinice limone

200 g mletih orehov
30 g sladkorja
1dcl vrelega mleka
cimet
1 vanili sladkor

500 g jabolk - olupljena, narezana na drobne tanke rezine
sok polovice limone
zlica sladkorja
cimet

maslo
sladka smetana


Postopek:

Jabolka olupimo, narezemo in podusimo s sladkorjem, cimetom, limono.

Zmesamo nadeve v vsaki skodeli posebej: v eni mak poparimo z vrelim mlekom, dodamo sladkor, premesamo. Orehom dodamo sladkor, cimet, poparimo z 1dcl vrelega mleka, premesamo. Nadeva ne prideta super mazljiva, no, mogoce orehov, makov pa se tezje razmaze, but have no fear!

Skuto pretlacimo, dodamo kisli smetano, sladkamo, dodamo limonino lupinico, na koncu razzvrkljano jajce.

Pekac namastimo - jaz si stopim 4x4x4cm kocko masla, pripravim silikoncki copic in mazem plasti testa.
Prav tako namastimo tudi vsako plast testa.

Postopek zlaganja gibanice izgleda tako:

plast testa
makov nadev 1/2
plast testa
skutni nadev 1/2(lahko dodate rozine, jaz imam raje brez)
plast testa
orehov nadev1/2
plast testa
jabolcni nadev1/2

To ponovimo se enkrat. Na koncu dam 2 plasti testa in prelijem z eno majhno sladko smetano - 200ml.
V pecici ogreti na 160 'C pecemo 60 minut.


Meni je najbolj dobra se mlacna. Yum!
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Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#1566 Sarah

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Posted 11 September 2011 - 04:32 PM

Mljask! thumbup.gif
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Cosa vuoi che ti scriva?
Cosa vuoi che ti dica?
Tu sei ovunque in me.

#1567 Olivija

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Posted 11 September 2011 - 05:34 PM

Pa se rojstnodnevna torta od vceraj. Recept je bolj ali manj isti kot za malinovo, naslednjic bom lobirala, da se dekorira zgolj z ostruzki bele cokolade.

Zraven smo odprli traminec in je bilo bozansko. oops.gif


IPB Image
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Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#1568

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Posted 11 September 2011 - 05:40 PM

njam.gif
Jaz sem pa včeraj za sestričnin rojstni dan naredila čokoladno pomarančno. Fotke sledijo. biggrin.gif
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#1569 Kalypso

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Posted 11 September 2011 - 05:42 PM

Olivija, oboje zgleda neverjetno yummy! biggrin.gif
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#1570 Jinadaze

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Posted 11 September 2011 - 05:52 PM


Ja, prav sline točim. cry.gif
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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

― V. Van Gogh

 

#1571 Limona

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Posted 11 September 2011 - 05:55 PM

Ja, krasne fotke no. Verjamem, da je blo tud noro okusno thumbup.gif
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#1572 Olivija

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Posted 11 September 2011 - 06:05 PM

Muahaha! cool.gif

No, oboje je relativno preprosto za naredit, tudi iz vidika sestavin, samo čas si moraš vzeti. Za gibanico ene 2h + pečenje, za torto pa par ur zvečer in 15 minut naslednji dan za dekoracijo. Pa mandlji so a MUST, da jih ne bi slučajno kdo izpustil iz recepta, ker dajo piko na i.
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Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#1573 Ana

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Posted 11 September 2011 - 06:44 PM


Ful lepe slike! NJAM
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Viens, reste ici!

#1574 Fluffy The Stud Eater

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Posted 11 September 2011 - 07:10 PM



Olivija, kakšne nenormalno privlačne slike delaš!
Torta izgleda res specialno, pa tudi prekmurska gibanica - mislim, da bi še jaz, izraziti neljubitelj te sladice,
probala (prav tako od Plain Jane). Od obeh mi deluje nekam bolj rahlo, ne pretežko.
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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1575 eve

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Posted 11 September 2011 - 08:37 PM

Slike so res noro lepe, sploh torta zgleda božanska, gibanica pa tudi. njam.gif
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Never allow someone to be your priority while you're just their option.

#1576 Olivija

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Posted 11 September 2011 - 09:11 PM

Hehe, hvala! Foodporn me ze od nekdaj fascinira, odkar sem se registrirala na Kulinaricni sloveniji, v bistvu, dasiravno so bili bolj klavrni racetki, ne ravno 'rajcig'. laugh.gif

Aja, pa nekateri recepti na KulSlo so res overkill s sladkorjem ali mascobami. Ta recept bi dejansko bil kar low calories, ce bi kenslala maslo in smetano oziroma nadomestila slednje z low fat razlicicama.

Taki majhni grizljaji gibanice, ki je se mlacna so res priceless. Sploh, ker je to taksna jed, ki jo naredis 2x, maksimalno 3x na leto. Ce dobis pa polkilsko snito na krozniku pa verjamem, da se ti hitro zameri, ker je ful nasitna. Pa res je zanimivo, kako se testo naguba v prerezu, ne vem, a od tod izvira ime, gibanica?
  • 0
 

Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#1577 Coco*

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Posted 11 September 2011 - 09:36 PM

Beseda gibanica izvira iz besede gibati, podono kot npr. savijača od savijati; si pravilno ugotovila, ime izhaja iz obnašanja testa.
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Everything you can imagine is real.
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#1578 Izgubljena

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Posted 11 September 2011 - 09:51 PM

Oooo, Olivija, njamiiii, lačna sem ohmy.gif
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Kdor hoče videti, mora gledati s srcem. Bistvo je očem nevidno.

#1579 fifa

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Posted 12 September 2011 - 09:59 AM

Kok dobr zgleda! ohmy.gif cry.gif
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A tree too big to embrace ... is born from a slender shoot. A nine-story tower ... rises from a pile of earth. A thousand-mile journey ... begins with a single step.

(taoistična modrost)

#1580 Kinky

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Posted 12 September 2011 - 07:04 PM

Olivija UBIJAŠ ME. cry.gif
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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

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When you open your mind to the impossible, sometimes you find the truth.

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