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Recepti - SLADICE

Started by Fluffy The Stud Eater , Mar 21 2005 02:19 PM

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#1401 ananas

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Posted 05 August 2011 - 11:45 AM

O šit. To torto bom pa tudi jaz naredila!!!
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#1402 Olivija

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Posted 05 August 2011 - 12:05 PM

Ana, ja. Jaz dam ponavadi sparov 1.6 navadni in hoferjevega desertnega vanilijevega. S tekocim jaz ne bi delala torte, ceprav je zelatina not.
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Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#1403 Ana

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Posted 05 August 2011 - 02:29 PM


Mene malo bega da v biskvitu ni pecilnega. Potem biskvit ni nič puhast ne? Pa nič se ne dvigne..
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#1404 Olivija

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Posted 05 August 2011 - 02:59 PM

ohmy.gif

Šit!


Pol žličke gre not!

oops.gif
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Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#1405 ananas

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Posted 05 August 2011 - 03:06 PM

Hitr v recept dopiši ;)
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#1406 Olivija

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Posted 05 August 2011 - 03:43 PM



Facepalm. This time it's on me. laugh.gif

Dopisala. Entšuldigung!
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Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#1407 Ana

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Posted 05 August 2011 - 03:58 PM


Ok, se mi je zdelo čudno. ;)
Zdaj grem pečt. Nisem dobila mandljevih lističev, pa sem fanta naterala da se pelje po njih. Mwhaja tongue.gif
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#1408 Kinky

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Posted 05 August 2011 - 04:00 PM

Iz česa je ta želatina? (ker jo ima skoraj vsaka sladica, torte sploh)

Bom pa tudi jaz pekla to torto en dan. smile.gif
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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

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#1409 Ana

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Posted 05 August 2011 - 04:28 PM

QUOTE
Gelatin is a mixture of peptides and proteins produced by partial hydrolysis of collagen extracted from the boiled bones, connective tissues, organs and some intestines of animals such as domesticated cattle, and pigs.


Vir: klik
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#1410 Kinky

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Posted 05 August 2011 - 04:29 PM

Sem sumila, ja. biggrin.gif HVALA, ti, Ana. Fajn peči.
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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

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When you open your mind to the impossible, sometimes you find the truth.

#1411 Ana

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Posted 05 August 2011 - 04:32 PM


Mama mi skos govori kak sem smotana, ker se tak natančno držim receptov - naprimer ni šanse da uporabim želatino v prahu biggrin.gif - ampak raje se jih držim kot pa gre vse stran, ker s peko tort nimam nobenih izkušenj.
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#1412 Sinnaia

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Posted 06 August 2011 - 07:32 AM

Olivija, you're killing me. cry.gif
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#1413 Olivija

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Posted 06 August 2011 - 11:43 AM

laugh.gif

Jaz bom pa danes/jutri delala Jinine zamorcke. Hrepenim po necem s kokosom pa ne pretezkim pecivom.
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Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#1414 Jinadaze

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Posted 06 August 2011 - 11:49 AM


thumbup.gif Meni je ravno zato super, ker je tako lahko in osvežilno. Pa malo kiselkasto, zaradi kisle smetane, navadne ne maram preveč.
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#1415 Fluffy The Stud Eater

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Posted 06 August 2011 - 02:51 PM


Te zamorčke jaz pečem drug teden, imam že nekaj časa sprintani recept!
Poročam o (ne)uspehu!

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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1416 Jinadaze

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Posted 06 August 2011 - 03:20 PM


Saj je čisto simpl, težko ne rata. ;)
Aja, so pa veliko boljši hladni, najbolje jih je ohladit in dat za nekaj časa v zmrzovalnik (potem pa hladilnik, seveda).
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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

― V. Van Gogh

 

#1417 Fluffy The Stud Eater

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Posted 06 August 2011 - 03:59 PM



Hja no, vse je možno, sploh pri meni.
Bom jih ohladila, ne bom jih sicer dajala v zmrzovalnik (ni placa XD ), ampak v hladilnik.

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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1418 Jinadaze

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Posted 06 August 2011 - 04:17 PM


Sem tudi jaz že kaj nezajebljivega XD zajebala.
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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

― V. Van Gogh

 

#1419 Fluffy The Stud Eater

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Posted 06 August 2011 - 05:13 PM




Jaz sem zadnjič pekla kruh striktno po receptu, pa se mi dvignil in surov je bil še malo notri. IPB Image
Prvič pa mi je uspel, s tem da je v receptu pisalo tekoči jogurt, jaz pa sem dala trdega.
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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>

#1420 Fluffy The Stud Eater

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Posted 10 August 2011 - 06:30 PM




Zamorček se hladi v hladilniku. Poskusila ga še nisem, a mislim, da za bruhat ne bo. XD
Sem pa dodala tako v testo kot v nadev manj sladkorja kot je receptu, pa manj ruma - pol deci
se mi je zdelo preveč ... dala sem ga za eno veliko žlico. Tudi nisem testa prepojila s 4 deci mleka,
ampak samo z dvema.

Zdaj taki deluje sicer nekoliko neugledno, bo lepši v kosih.

IPB Image
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<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">“Someone once told me the definition of Hell: </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">The last day you have on earth, the person you became </span></strong></span></span></p>
<p style="text-align:center;"><span style="color:#000000;"><span style="font-family:georgia, serif;"><strong><span style="font-size:12px;">will meet the person you could have become.”<br>
- </span></strong><span style="font-size:12px;">Anonymous</span></span></span></p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
<p style="text-align:center;"> </p>
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