Ste na pripravili, da sem šel malo preštudirat tole o nefermentirani soji.
Na hitro nekaj navedkov, proti škodljivosti nefermentirane soje (kar ne pomeni da se seveda tako strinjam, samo poskušam kritično pogledati na vse informacije).
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The anti-soy "madness" is fueled by the American Dairy Association and the Weston A. Price Foundation, through articles written by Sally Fallon and Mary Enig, Ph.D.
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Klein states that the medical literature shows "no evidence of endocrine effects in humans from infant consumption of modern soy based formulas.
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Those that claim that soy, because it contains phytic acid (IP-6, or Inositol Hexaphosphate), binds with important minerals and can cause health problems due to mineral deficiencies fail to indicate that soy is actually lower in phytic acid than just about every other grain or legume, including wheat and rice. The paradox is that phytic acid is proving to be another miracle health supplement that can fight cancer, osteoporosis, depression, heart disease, and more.
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According to an FDA scientific review, soy does not interfere with childhood growth, induce early puberty, interfere with fertility, cause pancreatic or breast cancer, or interfere with mineral absorption as long as dietary consumption is adequate. Soy is not alone as an allergen, as proteins in wheat, dairy, corn, eggs and seafood produce allergic reactions for many people as well. Epidemiological studies do not confirm that soy accelerates the rate or incidence of brain aging nor does soy increase the prevalence of thyroid disorders.
Toliko zaenkrat, moram še kar nekaj virov preštudirat. V korist soje namreč pa seveda sojini lobiji pišejo. Problem je najti kredibilne vire, saj vsak bebec lahko karkoli napiše na net, pa milijoni preberejo, in seveda hitro pride do sranja.