Pa saj 150 je ful malo. 
Danes kuham...
Started by
Plain Jane
, Nov 14 2011 02:45 PM
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#3841
Jinadaze
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Posted 04 October 2019 - 02:32 PM
Normality is a paved road: It's comfortable to walk, but no flowers grow on it.
― V. Van Gogh
#3842
Barbarina
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Posted 04 October 2019 - 05:22 PM
Jaz ponavadi pojem 125 g. Tako so pakirani.
#3843
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Posted 04 October 2019 - 06:22 PM
Aja, jaz pojem oba. 
Ali pa kotlet. Ampak 150 g kolicinsko za to starost res ni veliko, sploh ce ne poje zraven se vec kot enkrat toliko cesa drugega.
Ali pa kotlet. Ampak 150 g kolicinsko za to starost res ni veliko, sploh ce ne poje zraven se vec kot enkrat toliko cesa drugega.
Normality is a paved road: It's comfortable to walk, but no flowers grow on it.
― V. Van Gogh
#3844
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Posted 04 October 2019 - 06:56 PM
A res? Nisem se nikoli poglabljala v to, koliko bi naj pojedel. Glede na to, da je losos kar mastna in kalorična riba, sem mislila, da bo pojedel manj. piščanca recimo mu tudi ne dam več kot 100 g. Koliko beljakovin pa naj bi potrebovali dnevno?
Edit: povsod piše, da naj pojedo meso ali ribe v velikosti otrokove dlani.
piščanca recimo mu tudi ne dam več kot 100 g. Koliko beljakovin pa naj bi potrebovali dnevno?Edit: povsod piše, da naj pojedo meso ali ribe v velikosti otrokove dlani.
#3845
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Posted 04 October 2019 - 08:43 PM
Pojma nimam ... Jaz mu dam meso ali ribe ene 2x na teden in takrat dobi vec kot toliko. Mislim, da imajo v vrtcu skoraj vsak dan.
Normality is a paved road: It's comfortable to walk, but no flowers grow on it.
― V. Van Gogh
#3846
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Posted 05 October 2019 - 12:38 PM
Ja, pri nas tudi, mi je čudno, glede na smernice, ampak verjetno so male količine.
Jaz mu dam 1x belo meso, 1x rdeče, 1x ribe.
Danes kuham krompirjeve svaljke z omako iz bučk in paradižnika.
Jaz mu dam 1x belo meso, 1x rdeče, 1x ribe.
Danes kuham krompirjeve svaljke z omako iz bučk in paradižnika.
#3847
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Posted 05 October 2019 - 12:59 PM
Danes smo jedli golaz, ki sem ga vceraj naredila.
Moram kupit meso zdaj pa prepakirat v manjse za izo.
Barbarinaz kako mu ponudis rdece meso? A skuhas? Al kaj nardis...
Moram kupit meso zdaj pa prepakirat v manjse za izo.
Barbarinaz kako mu ponudis rdece meso? A skuhas? Al kaj nardis...
Včasih, redkokdaj se fino ti zdi, da si živ, da te nič ne boli, da je najlepši žarek, ki tebe zbudi, ko si ga odgrneš z oči.
#3848
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Posted 05 October 2019 - 01:06 PM
Jaz najveckrat mleto kot kroglice ali polpete in po navdihu kaj dodam notri. Pa iz juhe ga tudi je. V omakah ne je nic :/
Dear Leonard. To look life in the face, always, to look life in the face and to know it for what it is. At last to know it, to love it for what it is, and then, to put it away. Leonard, always the years between us, always the years. Always the love. Always the hours.
#3849
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Posted 05 October 2019 - 01:49 PM
Ok super bom jaz isto. Bom kupila eno paklo piscanca pa eno paklo govedine...prepakirala, iz givedine pa naredila majhne kroglice.
Včasih, redkokdaj se fino ti zdi, da si živ, da te nič ne boli, da je najlepši žarek, ki tebe zbudi, ko si ga odgrneš z oči.
#3850
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Posted 05 October 2019 - 02:59 PM
Jaz ponavadi v omaki, preprazim na čebuli, potem pa dam zelenjavo in dušim, da razpade.
#3851
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Posted 05 October 2019 - 04:14 PM
O. ima ful rad sejtanov drobljenec, pa tofu ipd., ampak to je treba dobro začinit, drugače je neslano zanič. Rdečega mesa sploh nikoli ne kupujeva.
Normality is a paved road: It's comfortable to walk, but no flowers grow on it.
― V. Van Gogh
#3852
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Posted 05 October 2019 - 07:08 PM
Mi pa tega sploh ne jemo...
Rdecega mesa pa nekaj pojemo, ali v bolonez omakah ali pa v golazih.
Rdecega mesa pa nekaj pojemo, ali v bolonez omakah ali pa v golazih.
Včasih, redkokdaj se fino ti zdi, da si živ, da te nič ne boli, da je najlepši žarek, ki tebe zbudi, ko si ga odgrneš z oči.
#3853
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Posted 05 October 2019 - 07:59 PM
Moz ima raje sejtanov kot mesni hase, ne hecam se. Ful redko sploh je meso.
Ful redko sploh je meso.
Normality is a paved road: It's comfortable to walk, but no flowers grow on it.
― V. Van Gogh
#3854
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Posted 10 October 2019 - 01:17 PM
Musako s krompirjem in sejtanom.
"Opinion is really the lowest form of human knowledge. It requires no accountability, no understanding. The highest form of knowledge is empathy, for it requires us to suspend our egos and live in another’s world. It requires profound purpose larger than the self kind of understanding."
Bill Bullard
#3855
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Posted 15 October 2019 - 04:04 PM
Popečene klobasice iz sejtana, kremna špinača, krompirjeva solata s čebulo.
"Opinion is really the lowest form of human knowledge. It requires no accountability, no understanding. The highest form of knowledge is empathy, for it requires us to suspend our egos and live in another’s world. It requires profound purpose larger than the self kind of understanding."
Bill Bullard
#3856
Emily
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Posted 24 October 2019 - 02:10 PM
Zelenjavo s pečice (hokaiddo buča, navadna zelena bučka, krompir, jajčevec + z vsemi možnimi začimbami predvsem pa veliko currya in kurkume, se že veselim).
Yes, it can happen so quickly. Life as we know it can change in a blink of an eye. Unlikely friendships can blossom, important careers can be tossed aside, a long lost hope can be rekindled. Still, we should be grateful for whatever changes life throws at us. Because all too soon, the day will come when there are no changes left.
#3857
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Posted 24 October 2019 - 03:05 PM
Mie rezanci z bučko, papriko in sezamovimi semeni, mogoče še palačinke.
"Opinion is really the lowest form of human knowledge. It requires no accountability, no understanding. The highest form of knowledge is empathy, for it requires us to suspend our egos and live in another’s world. It requires profound purpose larger than the self kind of understanding."
Bill Bullard
#3858
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Posted 24 October 2019 - 07:27 PM
Korenčkova juha z garam masalo.
Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.
#3859
ora
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Posted 25 October 2019 - 11:58 AM
Juho iz hokaido buce, riz, omaka s piscancem, ciceriko in kalcki. Meso mi je pase noter.
#3860
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Posted 03 November 2019 - 11:06 AM
Zelenjavno mineštro.
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