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Danes kuham...

Started by Plain Jane , Nov 14 2011 02:45 PM

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#3461 Matilda

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Posted 21 January 2017 - 11:52 AM

Kitajski rezanci s tribarvno papriko, brokolijem, arašidi in tofujem (namakanem v čilijevem olju).


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"Opinion is really the lowest form of human knowledge. It requires no accountability, no understanding. The highest form of knowledge is empathy, for it requires us to suspend our egos and live in another’s world. It requires profound purpose larger than the self kind of understanding."

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#3462 Anouk

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Posted 21 January 2017 - 11:58 AM

zelenjavno juho z rezanci

 

cokoladno torto z lesniki in bananami


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“Your assumptions are your windows on the world. Scrub them off every once in awhile, or the light won't come in.” - A. Alda
 
 

#3463 Coco*

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Posted 21 January 2017 - 12:13 PM

grahov golaž s piščancem, riž

krompir, pesa, korenje s sončničnimi semeni v pečici


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#3464 Barbarina

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Posted 21 January 2017 - 03:22 PM

Ajdovo kaso s sirom za zar, papriko, porom, korenjem, rozinami, indijskimi orescki in curry zacimbami
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#3465 Fiona

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Posted 21 January 2017 - 04:02 PM

Kje si dobila por?
To je moja najljubsa zelenjava. Ni ga ne v merkatorju, ne v hofru....?
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Včasih, redkokdaj se fino ti zdi, da si živ, da te nič ne boli, da je najlepši žarek, ki tebe zbudi, ko si ga odgrneš z oči.

#3466 Jinadaze

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Posted 21 January 2017 - 04:05 PM

Probaj na tržnici, itak je čez celo zimo sezona.


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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

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#3467 Barbarina

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Posted 21 January 2017 - 04:11 PM

Hofer, pakiranega imajo.
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#3468 Fiona

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Posted 21 January 2017 - 04:50 PM

Hm, pol so pa zgleda spet zalozili...
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Včasih, redkokdaj se fino ti zdi, da si živ, da te nič ne boli, da je najlepši žarek, ki tebe zbudi, ko si ga odgrneš z oči.

#3469 _M_

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Posted 21 January 2017 - 05:35 PM

Jst ga v Tušu kupim, nazadnje pred cca 14 dnevi.
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#3470 Barbarina

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Posted 23 January 2017 - 05:26 PM

Struklje s skuto
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#3471 Coco*

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Posted 23 January 2017 - 05:46 PM

STRUKLJI, NJAM!!! Kako jih delas?
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#3472 Kalypso

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Posted 23 January 2017 - 05:46 PM

Golaz s koruznimi zganci
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#3473 Barbarina

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Posted 23 January 2017 - 06:59 PM

STRUKLJI, NJAM!!! Kako jih delas?

Kupim vlečeno testo, vzamem list in ga prepognem na pol, namažem s skuto, ki jo zmešam z jajcem in vanilijo (1 list okoli 250 g skute), zavijem, prepognem v črko U, zavijem v peki papir, na koncih zavežem z gumico in dam v vrelo vodo za 20 min, zabelim z drobtinami, postrežem z brusnicami, vročimi borovnicali ali kar pač mam pri roki. :) FUl enostavno, prejšnji teden sem prvič delala, od takrat pa potem še 4x :butl:


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#3474 _M_

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Posted 23 January 2017 - 07:06 PM

Moja mama jih sama dela in pri kuhanju zavija v bombažne krpe, a se peki papir tud v redu obnese?
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#3475 Sarah

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Posted 23 January 2017 - 07:36 PM

Jaz obožujem skutine štruklje. Oboje, kot slano prilogo ali sladico, z drobtinami/džemom :eat:


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Cosa vuoi che ti scriva?
Cosa vuoi che ti dica?
Tu sei ovunque in me.

#3476 Barbarina

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Posted 23 January 2017 - 08:11 PM

Moja mama jih sama dela in pri kuhanju zavija v bombažne krpe, a se peki papir tud v redu obnese?

Jaz sem jih danes prvič v peki papir zavila in mi je boljše, se nič ne prime, na krpe se mi je malo primlo. Peki papir pol vržem stran, krpe moram pa prati. :)


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#3477 Coco*

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Posted 24 January 2017 - 01:08 AM

Joj, jaz se kar iscem ustrezen nadomestek skute, nic nima tapravega okusa in teksture, moram preverit twarog pri Poljakih. Hvala!
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#3478 Matilda

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Posted 24 January 2017 - 11:57 AM

Testeninske školjke, polnjene s tofujevo rikoto in špinačo;

puding iz svilnatega tofuja, ananasa in kokosa.

 

Upam, da bo dobro. :teehee:


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"Opinion is really the lowest form of human knowledge. It requires no accountability, no understanding. The highest form of knowledge is empathy, for it requires us to suspend our egos and live in another’s world. It requires profound purpose larger than the self kind of understanding."

Bill Bullard

 

#3479 Kalypso

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Posted 24 January 2017 - 06:11 PM

Spekla sem pico


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#3480 Fiona

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Posted 24 January 2017 - 07:44 PM

Porovo juho
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Včasih, redkokdaj se fino ti zdi, da si živ, da te nič ne boli, da je najlepši žarek, ki tebe zbudi, ko si ga odgrneš z oči.
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