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Started by Plain Jane , Oct 02 2011 01:11 PM

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#201 Eli

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Posted 19 March 2013 - 01:09 PM

Jaz pa žalujem za Hoferjevimi BIO marmeladami, ker so bile božanske, ampak niso v redni liniji. Sploh višnjeva. 


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With all the paradoxes in life...i could be mango and not know it!

#202 Jinadaze

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Posted 19 March 2013 - 03:03 PM

Probaj Sparovo NaturPur, meni je višnjeva ena najboljših marmelad sploh.

 

dzemi.jpg


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#203 _M_

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Posted 19 March 2013 - 06:41 PM

Jaz pa razen domače marmelade in občasno bakalaja ne jem nobenih namazov.

Tisto kokosovo kremo od Spara s prejšnje strani  sem enkrat kupila, vendar je čist presladka zame, brrrr...


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#204 Eli

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Posted 21 March 2013 - 12:01 PM

Jina, to moram pa nujno sprobat, ker višnjevo obožujem, ampak je ponavadi en preveč sladkan zmazek (ko prav čutiš kako se kislost višnje tepe s kilogramom sladkorja)


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With all the paradoxes in life...i could be mango and not know it!

#205 Jinadaze

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Posted 21 March 2013 - 03:01 PM

Ja, jaz drugače sploh ne maram marmelad, ta mi je pa za dol past. 


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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

― V. Van Gogh

 

#206 Podgana

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Posted 06 April 2013 - 11:30 AM

Zelo dobra marmelada je tudi slivova od Foodland-a. Ima 80% sadja in okus po suhih slivah. Dobi se jo v Tušu, imajo pa tudi druge okuse. Cena ni pretirana.

 

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Dear Leonard. To look life in the face, always, to look life in the face and to know it for what it is. At last to know it, to love it for what it is, and then, to put it away. Leonard, always the years between us, always the years. Always the love. Always the hours.

 

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#207 Coco*

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Posted 06 April 2013 - 08:08 PM

Bakina tajnaaaaaa. :wub:


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#208 Jinadaze

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Posted 28 April 2013 - 08:49 PM

Je tisti s fižolom? Meni je full dober. :)

 

Imam zdaj še fižolovega in mi je ful dober, si ne bi mislila. Podoben kakšni zelenjavni pašteti.


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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

― V. Van Gogh

 

#209 Kinky

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Posted 28 April 2013 - 08:58 PM

Jaz sem v zadnjem času testirala malo morje teh zelenjavnih paštet, od raznoraznih firm, in mi je ta en boljših. :)


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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

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When you open your mind to the impossible, sometimes you find the truth.

#210 Kami

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Posted 23 October 2013 - 02:04 PM

Ima kdo na zalogi kakšen preverjen recept za domači namaz (litpaver ali kaj podobnega) ?


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#211 Sarah

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Posted 23 October 2013 - 09:59 PM

Ravno gledam tale Liptaver, a se dobi tega Zdenkinega pri nas? Sicer pa se ga jaz tudi nameravam lotit, po tem receptu.

 

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Cosa vuoi che ti scriva?
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Tu sei ovunque in me.

#212 Kinky

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Posted 26 October 2013 - 11:46 AM

Namaz iz fižola 

 

Zakon!!!! Kot velika oboževalka fižola, lahko temu namazu samo pojem hvalnice. Okusen, dala sem malo čilija, ampak ne preveč. Zelo priporočam. :)

 

Enostavnon, hitro in okusno. Poleg sem pogrela tortilje in jih razrezala na manjše kose. :)


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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

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When you open your mind to the impossible, sometimes you find the truth.

#213 Jinadaze

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Posted 28 October 2013 - 12:48 AM

^ To pa sigurno probam, fižolov iz Hoferja mi je eden najljubših. 

Mami je zadnje čase čisto padla v delanje namazov, najboljša sta mi iz hokaido buče in čičerikin (ne humus, samo z začimbami, česnom, peteršiljem in malo čilija).


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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

― V. Van Gogh

 

#214 Kinky

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Posted 30 October 2013 - 05:58 PM

Full je podoben temu iz Hoferja, pa vsi so ga pohvalili na žuru, res priporočam še enkrat. :)

 

Wow, iz hokaido buče, kako se pa tega naredi? :)


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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

---------------------------------------------------------------------------------------------

 

 

 

When you open your mind to the impossible, sometimes you find the truth.

#215 Sinnaia

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Posted 30 October 2013 - 06:12 PM

NJAM.

 

po_namaz_kakav__1337688309.jpg


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#216 Jinadaze

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Posted 30 October 2013 - 07:58 PM

Wow, iz hokaido buče, kako se pa tega naredi? :)

 

 

Polovica popečene hokaido buče

Pražena čebula

Zdrobljena bučna semena

Sol

Poper

Malo bučnega olja

Malo mletega čilija (po želji)

 

Vse skupaj zmiksaš s paličnim. 


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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

― V. Van Gogh

 

#217 Kinky

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Posted 30 October 2013 - 08:31 PM

Hvala, Jina. :)


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“It was true that I didn’t have much ambition, but there ought to be a place for people without ambition, I mean a better place than the one usually reserved. How in the hell could a man enjoy being awakened at 6:30 a.m. by an alarm clock, leap out of bed, dress, force-feed, shit, piss, brush teeth and hair, and fight traffic to get to a place where essentially you made lots of money for somebody else and were asked to be grateful for the opportunity to do so?” (Charles Bukowski)

---------------------------------------------------------------------------------------------

 

 

 

When you open your mind to the impossible, sometimes you find the truth.

#218 Jinadaze

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Posted 30 October 2013 - 09:23 PM

NP. :)


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Normality is a paved road: It's comfortable to walk, but no flowers grow on it. 

― V. Van Gogh

 

#219 Olivija

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Posted 18 November 2013 - 10:40 AM

Recept iz kulinarike, alternativa sladkim cokoladnim namazom;

 

Cokoladen namaz iz ajdove kase

 

Porridge+cru+de+sarrasin+au+chocolat+et+

 

10 dag ajdove kaše

2 žlici rjavega sladkorja

5 dag mletih orehov (ali lešnikov)

4 dag stopljene jedilne čokolade/kakav v prahu

kocka kokosove maščobe

cimet

malo vanili stroka

 

Ajdovo kašo skuhamo v le toliko vode, da jo kaša popije, nato ohladimo. Če jo pred tem za eno uro namočimo, je kuhana v par minutah. 

V mešalnik damo kuhano in dobro odcejeno kašo ter vse preostale sestavine. Zmešamo, da dobimo čim bolj gladek namaz.

 

Komentar spodaj:

 

Iz tega se da narediti tudi cisto presni namaz iz le cez noc namocene kase, ki ni predhodno prazena, iz presnega kakava, kokosove mascobe.


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Odkriti srečo. Jo loviti in ujeti. Se prepustiti. Gledati z odprtimi očmi, vonjati, poslušati, se čuditi. Biti radoveden, ceniti lepoto in preproste, majhne in srčne stvari, srčne ljudi, trenutke. Čričke. Predvsem ne pozabi na čričke. Brez njih ni poletja.

 
 

#220 Izgubljena

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Posted 21 November 2013 - 11:20 AM

Najbolj orgazmična marmelada ever!

 

339a0e1449b6b4062056bc300d87e893_L.jpg

 

Baza iz fig, potem pa je "začinjena" s kakavom in kandiranimi pomarančami. Mene malo spominja na Jaffa kekse. 

Jaz jo kupujem v Nami (drugje je še nisem zasledila, je pa res, da ne stikam ravno po policah z marmelado), cena je ugodna, nekje med 2 in 3€


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